New Restaurant New Restaurant Recruitment Team Infield Staff

Cook/Chef Restaurant Manager (Full/Part Time) Skills and Qualifications: - 3+ years’ experience cooking - Capable of making dumplings, buns, and all dim sum dish from scratch - Have experience in estimating the quantity of raw materials and manage raw material inventory - Familiar with kitchen codes and government regulations Prep-cook (Full/Part Time) Skills and Qualifications: - Detailed oriented and organized - Able to combine dough and ingredients in an efficient way - Have basic knowledge of prepping food/raw materials Reminder: Do not rush to remit money or pay a deposit before seeing the actual product to avoid being cheated.