The restaurant is recruiting dishwashing aunts with generous remuneration [dishwashing aunties]

1. Responsible for selecting vegetables, washing vegetables, cleaning and disinfecting tableware, and keeping the work area hygienic. 2. Be proficient in the operating skills, operating procedures and standards of this position. 3. Maintain a good mental state, neat appearance, and good service attitude when going to work. 4. Strictly abide by the company's rules, operating procedures, and wage standards to ensure hygiene quality. 5. Wash the vegetables before starting the meal, and make preparations for cleaning the furniture. am:7:30-12:00 pm:16:30-21:00 Two days off per week. Enjoy holiday gift benefits and others. Reminder: Don’t rush to remit money or pay a deposit before seeing the real thing to avoid being cheated.