San Francisco high-end Sichuan restaurant hires high salary

San Francisco's high-end Sichuan cuisine restaurant is "recruiting the following positions: - Full-time wok cook with a bachelor's degree (salary: $6000-$7000 after tax) - Full-time code grabber (salary: $4200-$4800 after tax) Requirements: Can file taxes legally, has kitchen experience, can communicate well with colleagues, and can work stably. We hope that partners who are willing to develop in the catering industry will join us. Contact: +1 (415) 216-7807 Please leave a message if you missed the call. WeChat: kingofeating Position: Cooking pan, helping to stir fry, catching code, doing odd jobs. Reminder: Don’t rush to remit money or pay a deposit before seeing the real thing to avoid being cheated.