JobsChef wok cashier

Seafood Restaurant-Recruitment|Wok and pastry chef

Posted on 3/16/2026

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Description

Seafood Restaurant - Recruitment|Wok, pastry chef, waiter, dishwasher Dessert chef / late-night snack chef (if any) Food and accommodation included, clean and comfortable accommodation. Good working atmosphere, stable team, friendly boss. Applicants with relevant work experience will be given priority. Able to endure hardship, obey arrangements, and have a strong sense of responsibility. Can speak Chinese (Mandarin/Cantonese). Priority will be given. Aged 18-55, good health. Morning shift: 10:00 - 15:00 Evening shift: 17:00 - 22:00 or full-day shift: 10:00 - 21:00 (including lunch break) 4 days off per month, working meals + drinks provided Tel: 2136523567 We look forward to your joining and work together to bring a perfect stay experience to every guest! Reminder: Don’t rush to remit money or pay a deposit before seeing the real thing to avoid being cheated.
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